FEEL THE CHOCOLATE

THE COMBINATION OF ROASTED CACAO PIECES DERIVED FROM

THE OBROMOCACAO TREE, WHICH MEANS "NUTRITION OF GODS"

 IN LATIN, FORMS THE RAW MATERIAL OF TODAY'S DELICIOUS CHOCOLATES.

THE BIRTH OF CHOCOLATE IS BASED ON MAYA AND AZTEC PERIODS BEFORE

CHRIST. IT IS KNOWN AS DRINK OF ROYALTY IN THAT PERIOD. “XOCOATL”,

WHICH MEANS "SOUR-BITTER DRINK" IN AZTEC LANGUAGE; WAS THE NAME

GIVEN TO THE CONSUMED FORM OF THIS DELICIOUS DRINK BY STIRRING IN

IT PEPPER AND OTHER SPICES.

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